Introductory Courses on Sustainable Agriculture for City Farmers

This 2-day course is designed to promote participants' understanding about sustainable food production in city farming and to demonstrate how to grow their own food.

  • An overview of sustainable food systems - from organic production, resource recovery to food distribution
  • Organic farming principles and basic techniques
  • Field practice: preparing farmland and pot planting
  • Visit KFBG's facilities for organic vegetable production, composting, wastewater treatment and recycling
Target group / No. of Participants
Anyone aged 15 or above / 20 participants per class (first-come first-served)
Date / Time
Course Dates / Time
Cantonese Classes

13th & 20th March, 2011 (Sundays)

17th & 24th September, 2011 (Saturdays)

Time: 9:30 am - 4:00 pm
English Classes 20th & 27th November, 2010 (Saturdays)

8th & 15th October, 2011 (Saturdays)

Time: 9:30 am - 4:00 pm
Kadoorie Farm and Botanic Garden, Lam Kam Road
Application / Enquiry
Please click HERE for details and an application form. Completed forms can be submitted by:
- fax to (852) 2483 7194
- email to
- by post to SLA, Kadoorie Farm and Botanic Garden, Lam Kam Road,
Tai Po, N.T.
Enquiry hotline: (852) 2483 7161
The fees for the course is HK$300 per person. Successful applicants will be notified 7 days before the starting date of the course. Course fees will have to be paid within 7 days after being notified about acceptance for the course.




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